Description
Howard Park Shiraz 2017 is a remarkable wine that captures the essence of the prestigious Great Southern and Margaret River regions in Australia. With enticing aromas of black cherry, ripe plums, and poached strawberries, this Shiraz offers a delightful sensory experience. The palate reveals a harmonious blend of flavors, including hints of liquorice, sweet spice, and chocolate, perfectly complementing the luscious fruit. Gentle tannins provide structure and balance, ensuring a pleasurable and well-rounded drinking experience. This wine is ready to be enjoyed now and can also be aged for a few years to enhance its complexity. Pair it with rich and flavorful dishes such as lamb kofta, creamy coconut beef curry, or chickpea and vegetable coconut curry. Awarded 90 points (silver) by James Halliday Wine Companion, Howard Park Shiraz 2017 showcases the winery’s commitment to producing exceptional wines.
Additional information
Brand | MadFish |
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Categories | Red Wines |
Country | Australia |
Volume | 750ml |
Quick Comparison
Settings | MadFish Shiraz remove | De Bortoli DB Sparkling Brut remove | Chateau Bell Air Gallier Blanc remove | Delic Black Stalion Chardonnay remove | Chateau Cissac Haut Medoc '09 remove | Gnarly Head Old Vine Zinv remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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Name | MadFish Shiraz remove | De Bortoli DB Sparkling Brut remove | Chateau Bell Air Gallier Blanc remove | Delic Black Stalion Chardonnay remove | Chateau Cissac Haut Medoc '09 remove | Gnarly Head Old Vine Zinv remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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SKU | 61MF53 | 00CP75 | 33CH06 | 01DL05 | 33CT76 | 01GN54 | ||||||||||||||||||||||||||||||||||||||||||||||||
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Price | Rp 566.100 | Rp 316.350 | Rp 538.350 | Rp 854.700 | Rp 632.700 | Rp 455.100 | ||||||||||||||||||||||||||||||||||||||||||||||||
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Content | Howard Park Shiraz 2017 is a remarkable wine that captures the essence of the prestigious Great Southern and Margaret River regions in Australia. With enticing aromas of black cherry, ripe plums, and poached strawberries, this Shiraz offers a delightful sensory experience. The palate reveals a harmonious blend of flavors, including hints of liquorice, sweet spice, and chocolate, perfectly complementing the luscious fruit. Gentle tannins provide structure and balance, ensuring a pleasurable and well-rounded drinking experience. This wine is ready to be enjoyed now and can also be aged for a few years to enhance its complexity. Pair it with rich and flavorful dishes such as lamb kofta, creamy coconut beef curry, or chickpea and vegetable coconut curry. Awarded 90 points (silver) by James Halliday Wine Companion, Howard Park Shiraz 2017 showcases the winery's commitment to producing exceptional wines. | Made by the ever reliable De Bortoli crew from across the ditch, the “FS” (Family Selection) range of wines are approachable, crowd pleasing styles that won’t break the bank.Their Sparkling Brut is a blend of Chardonnay and Pinot Noir grapes and, in their own words, is “Crisp, charming and very chic“. When we saw this just picked up a Silver medal at the New World Wine Awards and up for grabs for a little over a tenner, we thought there’s no way we can let this one slip by. | Château Bell Air Gallier Blanc is a white wine produced in the Bordeaux region of France. It is known for its crisp and refreshing character, typically made from a blend of Sauvignon Blanc and Sémillon grapes. | Beautiful golden-straw color; ripe melon, peach and citrus aromas; lush and full on the palate; delicious apple flavors with accents of coconut and vanilla in the finish; truly a delightful chardonnay. This item is available for Gift Wrap. | Château Cissac is located in the heart of the Médoc region. Its exceptional terroir adjoins that of the prestigious Saint-Estèphe and Pauillac appellations, extending over an area of around a hundred hectares. The soil is mainly sandy gravel on top of clay and limestone, and the vineyards occupy a single tract of land which is sheltered by the village of Cissac and the forests which surround it. In keeping with Médoc tradition, the vineyards are mainly planted with, Cabernet Sauvignon. | This Zinfandel is a bold wine grown from some of the oldest vines in California. Gnarly Head’s untamed vines produce full-flavored grapes, dense with aromas of blackberry bramble, juicy plum, and toasted oak. This medium-bodied wine boasts balanced acidity and supple tannins for those who like big wines with a little attitude. | ||||||||||||||||||||||||||||||||||||||||||||||||
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