Villa Maria Cellar Selection Pinot Noir
Rp 666.000
- Country: New Zealand
- Volume: 750ml
- Alcohol: 13,5%
In Stock
Description
Medium bodied yet savoury and very well made Pinot from Marlborough. Flavours of ripe cherry, red berry fruit and hints of leather and gamey meats.
In 1961, at just 21 years of age, George leased five acres of land from his father in Mangere, Auckland and started off with just an acre of vines. He harvested his first grapes in 1962 and made his first wine under the name Villa Maria.
Today, Villa Maria employs more than 250 permanent staff and exports wine to over 50 countries worldwide.
Additional information
| Brand | Villa Maria |
|---|---|
| Categories | Red Wines |
| Country | New Zealand |
| Volume | 750ml |
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Quick Comparison
| Settings | Villa Maria Cellar Selection Pinot Noir remove | Mark West Chardonnay'15 remove | Roccaforte Lambruso Rosso De remove | Delic Black Stallion Cabernet Sauvignon remove | Two Ocean Cabernet Sauvignon Merlot remove | Caves Sacha Single Blend remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Villa Maria Cellar Selection Pinot Noir remove | Mark West Chardonnay'15 remove | Roccaforte Lambruso Rosso De remove | Delic Black Stallion Cabernet Sauvignon remove | Two Ocean Cabernet Sauvignon Merlot remove | Caves Sacha Single Blend remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | 64VM54 | 01MA01 | 00CP76 | 01DL57 | 27TO52 | 33CA03 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | Rp 666.000 | Rp 444.000 | Rp 277.500 | Rp 888.000 | Rp 310.800 | Rp 449.500 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Medium bodied yet savoury and very well made Pinot from Marlborough. Flavours of ripe cherry, red berry fruit and hints of leather and gamey meats. In 1961, at just 21 years of age, George leased five acres of land from his father in Mangere, Auckland and started off with just an acre of vines. He harvested his first grapes in 1962 and made his first wine under the name Villa Maria. Today, Villa Maria employs more than 250 permanent staff and exports wine to over 50 countries worldwide. | Summer aromas of fresh kiwi and honeydew melon fruits are balanced by lemon cream, freshly baked croissants and vanilla custard. This fresh, clean, bright Chardonnay is fruit driven with flavors of gooseberries. Oak aging rounds out the mid-palate and frames the fruit. Pair this wine with roast turkey, chicken Alfredo, cobb salad, grilled salmon, or your favorite grilled cheese sandwich and tomato soup. For a dessert pairing trying this wine with apple pie a la mode. | ROCCAFORTE Wine Lambrusco Rosso Dell Emilia Alcohol Beverage is an alcoholic beverage with an alcohol content of 4%. This alcoholic beverage is best enjoyed with friends at parties and similar events.Specifications:Region: Italy Volume: 750 mL Grape: Lambrusco, 4% This sweet sparkling red wine from Italy has a low alcohol content of 4%. It is light, semi-sweet, with a fruity aroma and a hint of herbal notes. The Shiraz variety is full-bodied, with high alcohol content, and has vibrant berry and plum flavors on both the nose and palate. | The 2019 Cabernet Sauvignon is a delicate, understated wine with pretty floral aromatics and mid-weight structure. Drink this soft, easygoing Cabernet over the next few years. | At the southern tip of Africa, along the brooding, craggy coastline of the southern Cape, two mighty but opposing oceans meet - the one cold, the other, warm. The impact is immense. It affects the climate, the coastline and areas inland, and the influence on the vineyards of the Western Cape is significant.The Atlantic Ocean that flows along the west coast of Africa is fed by the icy Benguela current from the South Pole. The Indian Ocean is fed by the Agulhas current coming from the tropics. Their connection, amidst crashing waves and soaring spray, creates a unique set of conditions.Whether along the coast or further inland, the presence of the oceans is never far away. Cooling sea breezes and mists can lower temperatures during the lead-up to the harvest, slowing down ripening. Grapes aren't hurried but develop in their own time with flavours that are balanced, intense and plentiful. | Sacha Lichine Single Blend Rosé is produced using a great selection of Cinsault and Grenache grapes that grow from vines in the Hérault region, between Pézenas and Béziers in the South of France. It is made with a traditional wine making approach and offering a bold and luscious new world style. | ||||||||||||||||||||||||||||||||||||||||||||||||
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