Two Islands Riesling
Rp 277.500
- Country: Indonesia
- Volume: 750ml
- Alcohol: 12,5%
Description
Winemaking:
Originating from the wine region of South Australia, designed to offer distinct Australian wine characteristics. Fermentation, winemaking, maturation and bottling of Australian grown grapes is completed in our state-of-the art winery in Sanur.
Style: Medium bodied. Medium dry. Unoaked.
Colours: Pale straw colour.
Nose: Varietal aromas of spring flowers and pear.
Palate:
The racy palate is pure and crisp, with characters of white peaches with intense crisp finish.
Accompaniment:
This dry South Australian Riesling is an ideal pairing with seafood, hors d’oeuvres and cheese dishes.
Storage and presentation:
Ideally stored at 18o C or less. Higher temperature will result in faster development and shorter shelf life.
Serving: 5˚ – 8˚C.
Available in 750 ml bottle.
Additional information
| Brand | Two Islands |
|---|---|
| Categories | White Wines |
| Country | Indonesia |
| Volume | 750ml |
Quick Comparison
| Settings | Two Islands Riesling remove | Chateau Saint Romain Bordeaux Rouge'06 remove | Gnarly Head Merlot remove | Two Ocean Cabernet Sauvignon Merlot remove | M.Chapoutier Ruch Hermit Rouge remove | Gnarly Head Old Vine Zinv remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Two Islands Riesling remove | Chateau Saint Romain Bordeaux Rouge'06 remove | Gnarly Head Merlot remove | Two Ocean Cabernet Sauvignon Merlot remove | M.Chapoutier Ruch Hermit Rouge remove | Gnarly Head Old Vine Zinv remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | 62HT06 | 33CS74 | 01GN52 | 27TO52 | 33MC55 | 01GN54 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | Rp 277.500 | Rp 344.100 | Rp 455.100 | Rp 310.800 | Rp 666.000 | Rp 455.100 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Winemaking: Originating from the wine region of South Australia, designed to offer distinct Australian wine characteristics. Fermentation, winemaking, maturation and bottling of Australian grown grapes is completed in our state-of-the art winery in Sanur.Style: Medium bodied. Medium dry. Unoaked. Colours: Pale straw colour. Nose: Varietal aromas of spring flowers and pear.Palate: The racy palate is pure and crisp, with characters of white peaches with intense crisp finish.Accompaniment: This dry South Australian Riesling is an ideal pairing with seafood, hors d’oeuvres and cheese dishes.Storage and presentation: Ideally stored at 18o C or less. Higher temperature will result in faster development and shorter shelf life.Serving: 5˚ – 8˚C. Available in 750 ml bottle. | The colour and tannins of the wine are delicately extracted by employing traditional vinification methods and long maceration (20 days). The resulting wine combines power and refinement. It exhibits a deep purple-crimson robe, a nose of violets and ripe red fruits with hints of vanilla oak. A structured wine with an ample, round finish enhanced by liquorice tannins. | Gnarly Head Merlot breaks the Merlot mold, and tells a story of power and finesse. Anything but classic, this wine shows off bold aromas of black currant, blackberry and notes of toasted oak, followed by juicy flavors of black cherry, ripe plum and sweet herbs with a hint of spice rounding out the finish. Supple, velvety tannins and lush fruit make this wine an ideal match for beef sliders, Tandoori chicken or even chocolate mousse. | At the southern tip of Africa, along the brooding, craggy coastline of the southern Cape, two mighty but opposing oceans meet - the one cold, the other, warm. The impact is immense. It affects the climate, the coastline and areas inland, and the influence on the vineyards of the Western Cape is significant.The Atlantic Ocean that flows along the west coast of Africa is fed by the icy Benguela current from the South Pole. The Indian Ocean is fed by the Agulhas current coming from the tropics. Their connection, amidst crashing waves and soaring spray, creates a unique set of conditions.Whether along the coast or further inland, the presence of the oceans is never far away. Cooling sea breezes and mists can lower temperatures during the lead-up to the harvest, slowing down ripening. Grapes aren't hurried but develop in their own time with flavours that are balanced, intense and plentiful. | Indulge in the exquisite flavors of M Chapoutier Crozes Hermitage Petite Ruche Rouge, a red wine from France. With its deep reddish-purple color, this wine captivates the senses. The aroma reveals bright red fruits and blackcurrants, while the palate is greeted with a refreshing, jammy flavor. The bold fruit-forward finish adds a touch of vibrancy to every sip. This wine is crafted with the utmost care and showcases the essence of the vines, resulting in a truly exceptional experience. | This Zinfandel is a bold wine grown from some of the oldest vines in California. Gnarly Head’s untamed vines produce full-flavored grapes, dense with aromas of blackberry bramble, juicy plum, and toasted oak. This medium-bodied wine boasts balanced acidity and supple tannins for those who like big wines with a little attitude. | ||||||||||||||||||||||||||||||||||||||||||||||||
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