Maycas Reserva Sumaq Chardonnay
Rp 399.650
- Country: Chile
- Volume: 750ml
- Alcohol:14 %
Description
Embark on a journey of exceptional taste with Maycas del Limari Chardonnay, a Chilean wine crafted by the renowned Maycas del Limari winery. Made from carefully selected Chardonnay grapes grown in the prestigious Limarí Valley within the Coquimbo region of Chile, this wine reflects the unique terroir and winemaking expertise of the area.
Maycas del Limari Chardonnay showcases a brilliant golden hue, enticing the senses from the moment it is poured. With its expressive aromas and flavors, it presents a perfect balance between the richness of tropical fruits, such as pineapple and mango, and the elegance of citrus notes, like lemon and grapefruit. The wine delights the palate with its full-bodied texture and vibrant acidity, leaving a long and satisfying finish.
With an alcohol content of 14%, this Chardonnay offers a richness that complements its complex flavors. It’s worth noting that the wine contains sulfites, which are naturally occurring compounds used to preserve its quality.
Indulge in the Maycas del Limari Chardonnay, a true embodiment of Chilean winemaking excellence. Whether enjoyed on its own or paired with seafood, poultry, or creamy pasta dishes, this Chardonnay promises to elevate any occasion with its superb quality and unforgettable flavors.
Additional information
| Brand | Maycas del Limari |
|---|---|
| Categories | White Wines |
| Country | Chile |
| Volume | 750ml |
Quick Comparison
| Settings | Maycas Reserva Sumaq Chardonnay remove | Chateau Cissac Haut Medoc '09 remove | Delic Black Stallion Cabernet Sauvignon remove | De La Chapelle Merlot'11 remove | Chateau Bel Air Graves Red remove | Two Ocean Cabernet Sauvignon Merlot remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Maycas Reserva Sumaq Chardonnay remove | Chateau Cissac Haut Medoc '09 remove | Delic Black Stallion Cabernet Sauvignon remove | De La Chapelle Merlot'11 remove | Chateau Bel Air Graves Red remove | Two Ocean Cabernet Sauvignon Merlot remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | 56MC03 | 33CT76 | 01DL57 | 33LC53 | 33CH68 | 27TO52 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | Rp 399.650 | Rp 632.700 | Rp 888.000 | Rp 327.450 | Rp 538.350 | Rp 310.800 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Embark on a journey of exceptional taste with Maycas del Limari Chardonnay, a Chilean wine crafted by the renowned Maycas del Limari winery. Made from carefully selected Chardonnay grapes grown in the prestigious Limarí Valley within the Coquimbo region of Chile, this wine reflects the unique terroir and winemaking expertise of the area.Maycas del Limari Chardonnay showcases a brilliant golden hue, enticing the senses from the moment it is poured. With its expressive aromas and flavors, it presents a perfect balance between the richness of tropical fruits, such as pineapple and mango, and the elegance of citrus notes, like lemon and grapefruit. The wine delights the palate with its full-bodied texture and vibrant acidity, leaving a long and satisfying finish.With an alcohol content of 14%, this Chardonnay offers a richness that complements its complex flavors. It's worth noting that the wine contains sulfites, which are naturally occurring compounds used to preserve its quality.Indulge in the Maycas del Limari Chardonnay, a true embodiment of Chilean winemaking excellence. Whether enjoyed on its own or paired with seafood, poultry, or creamy pasta dishes, this Chardonnay promises to elevate any occasion with its superb quality and unforgettable flavors. | Château Cissac is located in the heart of the Médoc region. Its exceptional terroir adjoins that of the prestigious Saint-Estèphe and Pauillac appellations, extending over an area of around a hundred hectares. The soil is mainly sandy gravel on top of clay and limestone, and the vineyards occupy a single tract of land which is sheltered by the village of Cissac and the forests which surround it. In keeping with Médoc tradition, the vineyards are mainly planted with, Cabernet Sauvignon. | The 2019 Cabernet Sauvignon is a delicate, understated wine with pretty floral aromatics and mid-weight structure. Drink this soft, easygoing Cabernet over the next few years. | De La Chapelle Le Merlot is a captivating red wine from France. With its deep purple/red color, this wine offers a delightful bouquet of cassis with hints of vanilla. It is a full-bodied wine that showcases rich plummy fruit flavors, complemented by notes of cassis. The elegant, long, and peppery finish is characteristic of this varietal, providing a truly satisfying experience. | Château Bel Air Graves Red is a red wine produced in the Graves region of Bordeaux, France. It is a blend predominantly made from Merlot grapes, along with other Bordeaux varietals such as Cabernet Sauvignon and Cabernet Franc. The wine is known for its rich, fruity flavors, with notes of blackcurrant, plum, and spice.Unfortunately, as an AI text-based model, I cannot provide direct links. However, you can easily find more information about Château Bel Air Graves Red by searching for it on wine-related websites, online wine shops, or by visiting the official website of the Château Bel Air winery. | At the southern tip of Africa, along the brooding, craggy coastline of the southern Cape, two mighty but opposing oceans meet - the one cold, the other, warm. The impact is immense. It affects the climate, the coastline and areas inland, and the influence on the vineyards of the Western Cape is significant.The Atlantic Ocean that flows along the west coast of Africa is fed by the icy Benguela current from the South Pole. The Indian Ocean is fed by the Agulhas current coming from the tropics. Their connection, amidst crashing waves and soaring spray, creates a unique set of conditions.Whether along the coast or further inland, the presence of the oceans is never far away. Cooling sea breezes and mists can lower temperatures during the lead-up to the harvest, slowing down ripening. Grapes aren't hurried but develop in their own time with flavours that are balanced, intense and plentiful. | ||||||||||||||||||||||||||||||||||||||||||||||||
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