Dragon Fly Cabernet Shiraz
Rp 288.600
- Country: Indonesia
- Volume: 750ml
- Alcohol: 14%
In Stock
Description
Sourced from our premium vineyards acros South Australia is this classic Australian blend of Cabernet Sauvignon and Shiraz. A full-bodied sweet red wine displaying bold forest-fruit characters, silky mouthfeel and charred French oak.
Match with : Asian and Local Dishes, Spicy food, Chocolate dessert.
Serving : 15-18 c
Additional information
| Brand | Dragon Fly |
|---|---|
| Categories | Red Wines |
| Country | Indonesia |
| Volume | 750ml |
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Quick Comparison
| Settings | Dragon Fly Cabernet Shiraz remove | Roccaforte Lambruso Rosso De remove | Trivento Sparkling Brut remove | Mark West Chardonnay'15 remove | Segura Viudas Semi Seco remove | Two Ocean Cabernet Sauvignon Merlot remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Dragon Fly Cabernet Shiraz remove | Roccaforte Lambruso Rosso De remove | Trivento Sparkling Brut remove | Mark West Chardonnay'15 remove | Segura Viudas Semi Seco remove | Two Ocean Cabernet Sauvignon Merlot remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| SKU | 62HT59 | 00CP76 | 00CP60 | 01MA01 | 00CP97 | 27TO52 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | Rp 288.600 | Rp 277.500 | Rp 333.000 | Rp 444.000 | Rp 388.500 | Rp 310.800 | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Content | Sourced from our premium vineyards acros South Australia is this classic Australian blend of Cabernet Sauvignon and Shiraz. A full-bodied sweet red wine displaying bold forest-fruit characters, silky mouthfeel and charred French oak.Match with : Asian and Local Dishes, Spicy food, Chocolate dessert.Serving : 15-18 c | ROCCAFORTE Wine Lambrusco Rosso Dell Emilia Alcohol Beverage is an alcoholic beverage with an alcohol content of 4%. This alcoholic beverage is best enjoyed with friends at parties and similar events.Specifications:Region: Italy Volume: 750 mL Grape: Lambrusco, 4% This sweet sparkling red wine from Italy has a low alcohol content of 4%. It is light, semi-sweet, with a fruity aroma and a hint of herbal notes. The Shiraz variety is full-bodied, with high alcohol content, and has vibrant berry and plum flavors on both the nose and palate. | Trivento Sparkling Brut is a sparkling wine produced by Trivento, a renowned winery in Argentina. It is made using the traditional method, also known as the méthode champenoise, which involves a secondary fermentation in the bottle to create the sparkling effect.Trivento Sparkling Brut is known for its crisp and refreshing character, with delicate bubbles and vibrant acidity. It offers flavors of green apple, citrus, and white flowers, making it an excellent choice for celebrations or as an aperitif. | Summer aromas of fresh kiwi and honeydew melon fruits are balanced by lemon cream, freshly baked croissants and vanilla custard. This fresh, clean, bright Chardonnay is fruit driven with flavors of gooseberries. Oak aging rounds out the mid-palate and frames the fruit. Pair this wine with roast turkey, chicken Alfredo, cobb salad, grilled salmon, or your favorite grilled cheese sandwich and tomato soup. For a dessert pairing trying this wine with apple pie a la mode. | Characteristics Segura Viudas Semi Seco Segura Viudas Semi Seco Reserva is a sparkling wine made with the Macabeo, Parellada and Xarel·lo varieties by the Segura Viudas Winery in Torrelavit, Barcelona, within the D.O. Cava.The Segura Viudas Semi Seco Reserva cava is a coupage of wines that come from various Penedès vineyards and that goes through a stacking process for 18 to 24 months, depending on the vintage.Heretat Segura Viudas dates back to the eleventh century and over this long period of time and through the many uses it has had in its life, Segura Viudas has focussed its path and made itself an international name for making wines and sparkling wines. | At the southern tip of Africa, along the brooding, craggy coastline of the southern Cape, two mighty but opposing oceans meet - the one cold, the other, warm. The impact is immense. It affects the climate, the coastline and areas inland, and the influence on the vineyards of the Western Cape is significant.The Atlantic Ocean that flows along the west coast of Africa is fed by the icy Benguela current from the South Pole. The Indian Ocean is fed by the Agulhas current coming from the tropics. Their connection, amidst crashing waves and soaring spray, creates a unique set of conditions.Whether along the coast or further inland, the presence of the oceans is never far away. Cooling sea breezes and mists can lower temperatures during the lead-up to the harvest, slowing down ripening. Grapes aren't hurried but develop in their own time with flavours that are balanced, intense and plentiful. | ||||||||||||||||||||||||||||||||||||||||||||||||
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